Happy Easter! What a beautiful day outside. We went from having the heat on this morning and switched over to the a/c by the afternoon. Crazy, but I’ll take it.
Last night I put the girls baskets together (as I am sure a lot of you moms were doing as well). Here is how they turned out.
For Easter dinner, we kept it simple with ham, potatoes au gratin, crusty bread, ambrosia salad and lemon cake for dessert. I couldn’t resist making the salad. My Grandma Ezarski would make it each year and my brother and I devoured it as kids.
As an aside, Target had some cute Easter straws. I couldn’t resist.
I pulled the bunny napkin idea from Martha Stewart. I think I got it pretty close to her model.
Like I said, pretty close, but not perfect. 😉 I hope you all had an enjoyable Easter.
Home Is Where The Haggis Is 